Fruit picking

Gulf Islands National Park Reserve

Have a taste of history—pick a basket of apples, pears, cherries, plums, quince, or nuts from one of 17 orchards located in the Gulf Islands National Park Reserve.

These orchards are living examples of horticultural practices from the Victorian era and the Gulf Islands’ rich history as the once top apple-producing region in British Columbia.


Two campers take a close-up look at one of the fruit trees in the orchard at Shingle Bay campground on Pender Island

What you need to know

There are several conditions that apply when picking fruit from orchards in the park reserve:

  • Items to be harvested are limited to apples, pears, cherries, plums, quince, and nuts, including walnuts;
  • Harvesting is restricted to fruits produced by the trees, and does not include other items of the tree, such as cuttings, leaves or grafts;
  • Harvesting must be done by handpicking and without the use of ladders, however picking poles may be used;
  • Removal of fruits should not lead to further damage of the trees (e.g., removal of bark or branches)
  • Fruit trees are not to be climbed and must be treated gently and with respect;
  • The amount harvested by an individual must not exceed six pieces per fruit type at any one time so that other visitors can also enjoy this experience; and
  • Fruit is to be picked when ripe, and when it has fallen to the ground or can be removed easily from the branch without also pulling off portions of the branches or stems.

Two campers take a close-up look at one of the fruit trees in the orchard at Shingle Bay campground on Pender Island

Top five Orchards to visit

Gulf Islands National Park Reserve has 17 orchards which visitors can explore and enjoy. Here are the top five:

  • Roesland Orchard, North Pender Island

    Apple, pear, cherry, plum, and walnut trees were planted in the 1910s by Scottish settler Robert Roe Sr.

  • Shingle Bay Orchard, North Pender Island

    Apple orchard with varieties Red Delicious, Golden Delicious and Spartan.

  • James Bay Orchard, Prevost Island

    The largest orchard in the park reserve, with apple and walnut trees. There are at least three known varieties of apples there including Antonovka Apples that originated in Russia

  • Mahoi Orchard, Russell Island

    Apple and cherry orchard which served as a home fruit garden for the Hawaiian settlers William Haumea and the Fisher family.

  • Narvaez Bay Orchard, Saturna Island

    The Georgeson family planted this orchard in the 1920s, and it has at least six apple varieties.


A heritage apple tree basks under a summer blue sky at Roesland, on Pender Island

Pre-trip checklist

When preparing for your fruit-picking trip, ensure you have all the appropriate equipment and dress for the season. Here are some items to consider packing:

  • Plenty of water – There is no freshwater available at any of the orchard sites.
  • Garbage bags – Garbage facilities are only available at car campgrounds.
  • Warm clothes – Wool and quick dry polypropylene outfits are good for the climate.
  • Rain gear
  • Sun screen, sunglasses and hat
  • Camera
  • First aid kit
  • Fruit collecting basket, bucket or bag
  • Picking poles (optional)

Safety tips

When visiting Gulf Islands National Park Reserve, you are in an area where rescue services and medical assistance may take time to reach you in case of an emergency. Ensure that you have the level of training, experience and equipment necessary to take responsibility for your safety.

Some safety tips include:

The most important tip of all is to have fun and enjoying eating the wonderful heritage fruit of Gulf Islands National Park Reserve!

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